How to Make Ultimate Crêpes médiévales for Dinner Recipe

Crêpes médiévales.

Crêpes médiévales

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, crêpes médiévales. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crêpes médiévales is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Crêpes médiévales is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have crêpes médiévales using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crêpes médiévales:

  1. {Get 125 g of farine de blé.
  2. {Make ready 1 of pincée sel.
  3. {Get 4 of œufs à température ambiante.
  4. {Prepare 200 ml of vin blanc, la boisson du Moyen Age.
  5. {Prepare of Saindoux et/ou beurre.

Instructions to make Crêpes médiévales:

  1. Dans une casserole à fond épais, faire chauffer légèrement le vin blanc.
  2. Dans un pot en terre cuite, mélanger la farine avec le sel, creuser un puits et ajouter les œufs entiers, bien mélanger à l’aide d’une fourchette ou d’un fouet.
  3. Verser doucement le vin blanc tout en mélangeant avec le fouet pour obtenir une pâte lisse et sans grumeau, la pâte ne doit être « ni clère ni espoisse » si elle est trop épaisse, l’allonger avec un peu d’eau tiède.
  4. Dans une petite poêle en fer bien préchauffée, mettre du saindoux (ou moitié saindoux / moitié beurre frais) verser une louche de pâte et la répartir uniformément, faire dorer la crêpe avant de la retourner à l’aide d’une fourchette.
  5. Ces crêpes peuvent se manger tout aussi bien en version salée qu’en version sucrée..

So that's going to wrap this up with this special food crêpes médiévales recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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